Milk free Egg free
In order to completely satisfy all the needs of its customer,

Bi-Aglut has now developed milk free and egg free products.

The pleasure of eating, without renouncing:

  • Safety: analysis during all the production process up till and including the finished products.
  • Taste: thanks to an accurate selection of raw materials and high-quality production, these products are as good and tasty as traditional ones.

  Milk free Egg free range:

Cracker,
Toasted bread,
Bread crumbs.
Spaghetti-like pasta ( spaghetti, linguine, bucatini),
Macaroni-like pasta (maccheroncini, pipe, ditalini, sedani,fusilli, penne)
Tiny pasta for soup (gemmine, micron, stelline).

Biscottino
Granular biscuit
.

Apple and banana with Bi-Aglut biscuit dessert,
Pear and cream of rice dessert 
.