Spaghetti-like Pasta

Pasta is not just food; it’s a way of living your family and creating atmosphere with friends; pasta is a pillar of Italian diet and habits.

A tip for getting the best from BiAglut Pasta:
cook pasta in plenty of boiling water with salt added. Use 1 litre for every 100 grams of pasta. It is very important to follow the cooking instructions:

cook pasta in plenty of boiling water with salt added. Use 1 litre for every 100 grams of pasta. It is very important to follow the cooking instructions:
  • Bucatini per 7/8 minutes;
  • Linguine per 9 minutes;
  • Spaghetti per 8 minutes.
                      
Mean Composition per 100 g
of product:
Energy value 1466 kj
Protein (Nx6,25)
Carbohydrates (p.d.)

of which sugar
Fats
of which saturated
Alimentary fibre
Sodium
345 kcal
5,5 g
76,8 g

1,0 g
1,8 g
0,4 g
3,4 g
30 mg
Bucatini 500 gr, Linguine 500 gr, Spaghetti 500 gr


Ingredients:
Maize starch - potato flour - lupin flour and lupin proteins - emulsifiers: mono and diglycerides of fatty acids.

Food Products for Special Medical Purposes
Notified to the Italian Ministry for Health